Dan Barber: How I Fell In Love With A Fish

What’s sustainable about feeding chicken to fish?

How do you make sustainable fisheries development entertaining? Get this guy to tell you about it.

In this talk (from TED 2010), chef Dan Barber talks about how he fell out of love with one type of ecologically questionable farmed fish and was impressed by new sustainable fish farming methods in Spain. Watch the talk, be amazed and then read more about Miguel Medialdea’s projects (“three parts Darwin, one part Crocodile Dundee”).

About Stephen

International Educator: China via Japan, Indonesia & the UK. Science educator, Learning & EdTech Coach. Twitterist (@sjtylr), dad and bloggerer. MA International Education. Experienced Director of Learning & MYP Coordinator. Interested in curriculum, pedagogy, purposeful EdTech and global competence. Find out more: http://sjtylr.net/about. Science site: http://i-biology.net.

Posted on March 21, 2010, in Uncategorized and tagged , , , , , , , , , , . Bookmark the permalink. 1 Comment.

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